Employment
Chinese came not just as indentured labourers, but as free migrants too. Often, a Sino-Mauritian would bring his relatives over from China to Mauritius for a period of apprenticeship in his business; after they had gained sufficient familiarity with commercial practises and life in a colonial society, he would send them onwards with letters of introduction, lending them his own capital to start up businesses in neighbouring countries, including Madagascar. Import-export was one popular business, with products such as coffee, cloves, vanilla beans, and sea cucumbers flowing outwards.
Most of the Chinese in Madagascar are engaged in retail business. In the 1990s, they controlled half of the alcoholic beverages and textiles industries; by the mid-2000s, their share of the alcoholic beverages industry had fallen to one-fifth, while that of the textiles industry had increased to 90%. Others operated cake shops and ice-cream parlours, somewhat along the lines of coffee shops, where customers could sit down and enjoy a dessert; they controlled about 10% of this industry. Popular resentment at the recent influx of Chinese small traders, whose prices undercut those of their Malagasy competitors, has strained relations with the People's Republic of China.
Read more about this topic: Chinese People In Madagascar
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