South America
- Brazil
- Brazilian-style cheesecake usually has a layer of guava marmalade (goiabada).
- Argentina
- In Argentina, cheesecake is usually served with strawberry or another berry marmalade on top.
- Colombia
- Colombian cheesecake uses honey or panela and cuajada (curd) mixed with wheat or maize flour. Sometimes it is served with strawberry, blackberry or uchuva jam; rarely it is served with boiled figs. It is a quite popular dessert in the central East Andes region.
Read more about this topic: Cheesepie, National Varieties
Famous quotes related to south america:
“Indeed, I believe that in the future, when we shall have seized again, as we will seize if we are true to ourselves, our own fair part of commerce upon the sea, and when we shall have again our appropriate share of South American trade, that these railroads from St. Louis, touching deep harbors on the gulf, and communicating there with lines of steamships, shall touch the ports of South America and bring their tribute to you.”
—Benjamin Harrison (1833–1901)