Nutrition Information
| Nutritional value per 100 g (3.5 oz) | |
|---|---|
| Energy | 96 kJ (23 kcal) |
| Carbohydrates | 5 g |
| - Sugars | 0.4 g |
| - Dietary fibre | 3 g |
| Fat | 0.9 g |
| Protein | 2 g |
| Vitamin C | 4 mg (5%) |
| Iron | 1.7 mg (13%) |
| Sodium | 2960 mg (197%) |
| Percentages are relative to US recommendations for adults. |
|
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