Etymology
The Latin generic name "Byblis" originates from a goddess from Greek mythology, of whom Ovid wrote in his Metamorphoses (IX, l. 454-664). Byblis, niece of Apollo, fell deeply in love with her twin brother Caunus. At his rejection of her advances, she let forth an endless stream of glistening tears, eventually literally transforming into a spring. The droplets lining the leaves of the Byblis are said to resemble those tears.
The English vernacular name - "rainbow plants" - also denotes the mucilaginous droplets which, under the right lighting conditions and viewing angle, sparkle in a rainbow of colors.
Read more about this topic: Byblis (plant)
Famous quotes containing the word etymology:
“Semantically, taste is rich and confusing, its etymology as odd and interesting as that of “style.” But while style—deriving from the stylus or pointed rod which Roman scribes used to make marks on wax tablets—suggests activity, taste is more passive.... Etymologically, the word we use derives from the Old French, meaning touch or feel, a sense that is preserved in the current Italian word for a keyboard, tastiera.”
—Stephen Bayley, British historian, art critic. “Taste: The Story of an Idea,” Taste: The Secret Meaning of Things, Random House (1991)
“The universal principle of etymology in all languages: words are carried over from bodies and from the properties of bodies to express the things of the mind and spirit. The order of ideas must follow the order of things.”
—Giambattista Vico (1688–1744)