A butter churn is a device used to convert cream into butter. This is done through a mechanical process, frequently via a pole inserted through the lid of the churn, or via a crank used to turn a rotating device inside the churn.
Read more about Butter Churn: Process, Etymology, History, Types of Butter Churns
Famous quotes containing the words butter and/or churn:
“Guns will make us powerful; butter will only make us fat.”
—Hermann Goering (1893–1946)
“The journalists think that they cannot say too much in favor of such “improvements” in husbandry; it is a safe theme, like piety; but as for the beauty of one of these “model farms,” I would as lief see a patent churn and a man turning it. They are, commonly, places merely where somebody is making money, it may be counterfeiting.”
—Henry David Thoreau (1817–1862)