Blueberry - Uses

Uses

Blueberries are sold fresh or processed as individually quick frozen (IQF) fruit, purée, juice, or dried or infused berries, which in turn may be used in a variety of consumer goods, such as jellies, jams, blueberry pies, muffins, snack foods and cereals.

Blueberry jam is made from blueberries, sugar, water, and fruit pectin. Blueberry wine is made from the flesh and skin of the berry, which is fermented and then matured; usually the lowbush variety is used.

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