Fish
Historically, Belarusians had little access to seafood, and this is still evident in the cuisine. The most common sea fish (after herring, which has been the most common appetizer all along the Baltic coast and its vicinity ever since the 14th century) are hake and cod and there are relatively few dishes with such fish. Much more traditional and common are lake fish, notably zander, cooked in endless ways, and carp (especially the famous stuffed carp, the gefilte fisch of Jewish cuisine). Eels, smoked or stuffed, are the specialty of the lake country in the northwestern part of Belarus, adjacent to Latvia and Lithuania.
Read more about this topic: Belarusian Cuisine
Famous quotes containing the word fish:
“I have a very great fear of love. It is so personal. Let each bird fly with its own wings, and each fish swim its own course.—Morning brings more than love. And I want to be true to the morning.”
—D.H. (David Herbert)
“Where no great fish venture
nor small fish glitter and dart,
only the anemones and flower
of the wild sea-thyme
cover the silent walls
of an old sea-city at rest.”
—Hilda Doolittle (1886–1961)
“The fish sees the bait, not the hook; a person sees the gain, not the danger.”
—Chinese proverb.