Fish
Historically, Belarusians had little access to seafood, and this is still evident in the cuisine. The most common sea fish (after herring, which has been the most common appetizer all along the Baltic coast and its vicinity ever since the 14th century) are hake and cod and there are relatively few dishes with such fish. Much more traditional and common are lake fish, notably zander, cooked in endless ways, and carp (especially the famous stuffed carp, the gefilte fisch of Jewish cuisine). Eels, smoked or stuffed, are the specialty of the lake country in the northwestern part of Belarus, adjacent to Latvia and Lithuania.
Read more about this topic: Belarusian Cuisine
Famous quotes containing the word fish:
“My face is muffled in my mother’s clothing. Her rhinestones injure me. See: my feet are going. Fish flee the forefinger of my aunt. The sun streams over the geraniums. What has this to do with what I feel, with what I am.”
—William Gass (b. 1924)
“But when a man poured fish into a pile,
It seemed they raised their little silver heads,
And sang”
—William Butler Yeats (1865–1939)
“Memory is a net; one finds it full of fish when he takes it from the brook; but a dozen miles of water have run through it without sticking.”
—Oliver Wendell Holmes, Sr. (1809–1894)