Characteristics
The Balwen is becoming popular among smallholders and farmers alike, mainly due to its attractive markings, hardiness, ease of care and excellent meat. The ewes make excellent mothers, having very few lambing problems and plenty of milk to feed the lambs. At their first lambing, most ewes have single lambs. But after that, under the right conditions many twin, and some have even reared triplets. Their wool is graded as soft/medium, and with a medium length staple of 5 - 7.5 cm and a diameter of 32.3 micrometres, it is easy to spin.
Read more about this topic: Balwen Welsh Mountain Sheep