Fruit
The fruit is a smooth (glabrous) olive-like drupe which varies in shape from elongate oval to nearly roundish, and when ripe are 1.4–2.8 centimetres (0.55–1.1 in) by 1.0–1.5 centimetres (0.39–0.59 in). The fruit skin (exocarp) is thin and the bitter-sweet pulp (mesocarp) is yellowish-white and very fibrous. The mesocarp is 0.3–0.5 centimetre (0.12–0.20 in) thick. The white, hard inner shell (endocarp) of the fruit encloses one, rarely two or three, elongated seeds (kernels) having a brown seed coat.
The neem tree is very similar in appearance to its relative, the Chinaberry (Melia azedarach). The Chinaberry tree is toxic to most animals, especially to fish, but birds are known to gorge themselves on the Chinaberries, the seeds passing harmlessly through their unique digestive systems.
Read more about this topic: Azadirachta Indica
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Neighbored by fruit of baser quality.”
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