Properties and Uses
Fatty acid | Percentage |
---|---|
Oleic | 42.8% |
Linoleic | 36.8% |
Palmitic | 12.0% |
Stearic | 6.0% |
Linolenic | <0.5% |
Argan oil has a relative density at 20°C ranging from 0.906 to 0.919.
Argan oil contains tocopherols (vitamin E), phenols, carotenes, squalene, and fatty acids, (80% unsaturated fatty acids) The main natural phenols in argan oil are caffeic acid, oleuropein, vanillic acid, tyrosol, catechol, resorcinol, (-)-epicatechin and (+)-catechin.
Depending on the extraction method, argan oil may be more resistant to oxidation than olive oil.
Read more about this topic: Argan Oil
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“A drop of water has the properties of the sea, but cannot exhibit a storm. There is beauty of a concert, as well as of a flute; strength of a host, as well as of a hero.”
—Ralph Waldo Emerson (18031882)