Health and Nutrition Work
Davis wrote a series of four books, starting with a cookbook in 1947, that ultimately sold over 10 million copies in total. Although her ideas were considered somewhat eccentric in the 1940s and 1950s, the change in culture with the 1960s brought her ideas, especially her anti-food processing and food industry charges, into the mainstream in a time when anti-authority sentiment was growing. She also contributed to, as well as benefited from, the rise of a nutritional and health food movement that began in the 1950s, which focused on subjects such as pesticide residues and food additives, a movement her critics would come to term food faddism. During the 1960s and 1970s, her popularity continued to grow, as she was featured in multiple media reports, variously described as an "oracle" by the New York Times, "high priestess" by Life and was compared to Ralph Nader, the popular consumer activist, by the Associated Press. Her celebrity was demonstrated by her repeated guest appearances on The Tonight Show Starring Johnny Carson, as she became the most popular and influential nutritionist in the country.
A significant part of her appeal came from her credentials, including her university training, and her apparent application of scientific studies and principles to her writing, with one book totaling over 2100 footnotes and citations. Some of her nutritional ideas such as the need for exercise, the dangers of vitamin deficiencies as well as the need to avoid hydrogenated fat, saturated fat and excess sugar consumption remain relevant to even modern nutritionists. U.S. Senator Patrick Leahy commended her views in 1998 as well, in remarks meant to support a law protecting speech on food safety from the threat of lawsuits.
Read more about this topic: Adelle Davis
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